
Sheep Dog Espresso Wooftini
Difficulty: Easy Prep time: 2 minutes
The WOOFTINI, a fun take on the classic espresso martini that swaps out vodka for Sheep Dog Peanut Butter Whiskey. Its creamy texture, caramel notes, and warm whiskey undertones are sure to knock your ‘paws’ off! A drool worthy Summer cocktail! Australia has been going barking mad for one of the craziest concoctions to ever hit shelves - Sheep Dog Peanut Butter Whiskey! Bartenders, cooks, whiskey lovers and cocktail fans alike just can’t get enough of this salty-sweet, magical blend of warm whiskey undertones and peanut butter flavours. Now, Sheep Dog adds surprising twist on the much loved Espresso Martini. This drool-worthy espresso martini swaps out boring old vodka for Sheep Dog Peanut Butter Whiskey and is sure to send people nuts! Introducing the Sheep Dog ‘Espresso Wooftini.’ With its rich creamy texture and bold flavours of peanuts, caramel and vanilla, the Espresso Wooftini is the perfect drink this Summer. Two years ago, the espresso martini was voted the most popular cocktail in Australia (source: Australian Bartender magazine). The classic Espresso Martini is now a staple on Australian cocktail menus all across the nation, but if you’re looking for something a little more cheeky and exciting, look no further than the Espresso Wooftini. The Wooftini is already getting tongues wagging in bars and is sure to become a new favourite with its salty-sweet and surprisingly nutty flavour.
Ingredients
Method
1. Shake all ingredients with ice
2. Strain into a martini style glass
3. Garnish with 3 Coffee Beans or Peanuts
4. Enjoy!